A professor from India visited a university in Japan once and because of his cultural and religious beliefs he has to follow a strict diet, so he couldn’t enjoy such dishes as yakiniku (grilled meat). But good news, many restaurant owners around Tokyo are trying their best accommodate even the most strictest of diets! In […]
Learm moreJapan has always been renown for its impressive gourmet cuisine. As the hub of the country, Tokyo is easily the center of Japan’s food culture and the place every foodie fanatic dreams of visiting. I would even say that in this cosmopolitan city, there is not one restaurant that dishes out bad food. As far […]
Learm moreJapan is a country of creativity, expressed within a wide spectrum of forms. Themed Restaurants are one of the highlights in Tokyo. Not only do you get to enjoy delectable Japanese cuisines, you will be in for an unforgettable and interesting experience. Eating in Japan is not a mundane routine, but an adventure! Let’s start […]
Learm moreUdon cont. from http://www.travelience.com/blog/tokyo-locals-enjoy-a-variety-of-delicious-meals-vol1/ OK, let’s go daily. Udon is one of the noodles often eaten in Japan, like Soba noodles or Ramen noodles. There are some fast food chains specialized to Udon, and we use them really casually. You don’t need to wait more than 3 mins to have it on the table. Soba […]
Learm moreLiving and eating like a local is a treasure of traveling. As someone says “Do in Tokyo as Tokyoites do”, it’s a great experience to stay a bit longer in Tokyo and have some local daily food, not like Sushi or Tempura. Let’s have a glance at the Japanese dinner 🙂 Starter with a raw […]
Learm moreThinking of visiting Japan soon? The total number of visitors to Japan has increased more than 30% in Feb 2013 than last year (Feb 2012). One of the main reasons of this trend is that Japanese yen getting cheaper! Now, in April, the weather is one of the best of all season. In April and […]
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